Comfort food that reminds you of home, economic bee hoon stall. This easy recipe can be prepared in 10 minutes.
Month: March 2019
How to turn Orange Peels to Orange Essential Oil Reed Diffuser
Turn your inexpensive leftover peels into essential oil and save yourself the extra money for some other pampering!
The “must eat and must buy” in Shanghai
There's too many good things going on in Shanghai, but you have too little time. This "must eat and buy" list would help you narrow them down and maximise your time in this great city!
Braised Mushroom (in Singaporean style Minced Meat Noodle)
Bak Chor Mee is a Singaporean favorite that is easily available in most local food establishments - food centres, food court, kopitiams. This quite recipe is good for those looking for a quick fix at home!
Driving in Germany: Road Tripping experience
The traffic regulations for driving in various country differs. This is a helpful guide for everyone who has never driven in the EU, or left-hand drive cars.
Surviving in a Digital Nation: China
When I first got to China, I was in a state of cultural shock, digitally. Everyone was going cash free, i.e. epayments, but that was not done with the use of credit cards! This is a guide to navigating the digital world in China, for day-to-day stuff.
Traveling to Shanghai
If it's your first time in Shanghai, or even China, this the basic guide to getting around, best areas to stay and the basics.
Fried Fish Noodle Soup
A Singaporean favorite, Fried Fish Noodle Soup can be found in most kopitiams, food centres and food courts. This is definitely a recipe for keeps.
Housemoving/changing stations
Just got to South Korea less than a month ago, it's been a crazy year (and it's only March). January. Time to wrap up all business in Shanghai, it didn't look like they were going to extend our term there, for good reasons. It was time to say goodbye to the new friendships forged, get … Continue reading Housemoving/changing stations