I’ve baked a gazillion items, from super easy stuff to super tough stuff, but I can’t believe brownies are something I’ve never done before.
Recipe adapted from preppykitchen!
Ingredients:
- 3/4 cup granulated sugar 150g
- 3 eggs room temperature
- 3/4 cup cocoa powder 75g
- 1 cup flour 120g
- 1.5 cup dark chocolate chips 260g
- 1 cup melted butter 225g, unsalted
- 1 tbsp coffee 15mL
- 1 tbsp vanilla extract 15mL
- 1/4 tsp sea salt flakes
Directions:
- Preheat the oven to 170°C.
- In a large bowl, combine melted butter, eggs, vanilla extract, and coffee then mix together well.
- Add the white and brown sugars to the mixture and whisk together well.
- Sift cocoa powder, flour, and salt into the bowl and mix until just combined
- Toss in chocolate chips (or chunks) and fold into the batter.
- Add batter to pan and smooth to the edges. I added more chocolate chips on the top as well sprinkled half a teaspoon worth of sugar. Sprinkle your sea-salt flakes on top.
- Pop the tray into a pre-heated oven and bake it for 20-30mins or until the center is just set. You’ll notice the center does not wiggle when the pan is moved.
Bon Appetit!
cel.koh 